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k&k episode 463b - the one where they learn all about chilli farming in France... and stuff...

In episode 463b we're thrilled to present an interview (in French) we did in the Pays Basque with Ramuntxo, a piment d'Espelette farmer, the owner of the Atelier du Piment! If you don't speak French, skip ahead to our summary of the interview in English. You'll learn more than you ever thought you could possibly know about the famous piment d'Espelette, the chilli that comes from the town of Espelette! And we make lots of mistakes in French. Please forgive us. We've still got lots to learn!








show notes

In this episode we chatted with Ramuntxo, a piment d'espelette farmer, the owner of the Atelier du Piment!

See all the photos here!

This episode was brought to you by the word "le piment" (chilli).

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